Since 2014, we have combined generations of fishing-trade knowledge with modern processing and international-grade compliance to serve seafood buyers across the globe.
What started as a modest processing unit has grown into a fully integrated exporter — sourcing directly from harbour landings, freezing within hours, and shipping worldwide.
To bring the finest of the Indian Ocean to tables worldwide — with uncompromising food safety, traceability and value.
To be recognized among Asia's most trusted premium frozen seafood partners for retail and food service buyers.
Integrity in trade, discipline in quality, respect for the ocean, and long-term partnerships.
Direct sourcing, in-house processing and personal accountability at every standard operational tier.
Modern HACCP-approved facility with dedicated cephalopods, shrimp and fish lines.
-20°C ante-rooms with 500+ MT holding capacity and continuous data logging.
IQF, block, vacuum, retail and private label packing lines.
In-house microbiological and chemistry testing before every dispatch.
Buffer storage with reefer plug-in docking nodes and FIFO system tracking.
Trade, documentation and sales operations serving 20+ countries.
Ambar Frozen Foods is established in Veraval, Gujarat with a single processing hall.
EU-approved code granted. First container of frozen cephalopods dispatched.
Cold storage capacity doubled and dedicated IQF-line commissioned.
Buyers expanded in Middle East, Americas, East Asia and Oceania.
Trusted supplier to supermarket chains, importers and HoReCa distributors globally.
